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• The distinctive combination of Maille’s smooth Dijon mustard subtly blended with a fiery kick of horseradish gives this condiment an intense and refined flavour
• Incorporate it into your recipes by rubbing it into a beef joint or adding it to a salad dressing or as an exciting accompaniment to roast dinner
Perfect for those foodie fans of Tabasco who just can’t get enough, hot pepper sauce fanatics, chilli heads or the man who likes a challenge in his life, Tabasco adds extra heat and flavour to any dish and these minitures mean you can take the heat everywhere with you. Made using the same methods as the traditional sized bottles of Tabasco Red Pepper Sauce, it is aged in oak barrels for three years using resulting in its unique flavour.
onion and the unmistakable flavour of Kelly Bronze turkey, these crisps offer the true
taste of Christmas in every bite.
Produced on the family farm in Essex, the new Turkey, Sage & Onion crisps use only
the best quality potatoes that are dug, chopped, cooked and packed all on one site to
ensure the best taste and the lowest possible food miles. While Kelly Bronze, based
just down the road in Danbury, Essex and is known for its high welfare delicious
festive birds.
This traditional classic boasts the sweet taste of almonds and sultanas for a delightfully fruity and nutty flavour, and makes the perfect after dinner pud served straight from the box, or even sprinkled over vanilla ice-cream – RRP £3.50
The ultimate cheeseboard accompaniment. From standout Deep Black Charcoal Hearts, to sweet Cranberry & Hazelnut Flatbreads, there’s something for every cheese lover to devour – RRP £4.50
This brand new delicate and easy-to-eat limited edition bar still has the same great taste, filled with irresistible honey and almond nougat, and its snap-able triangular segments means it’s a great to pop in your handbag or for sharing over the festive season.
The limited edition bars will be available in stores nationwide and from September at an RRP of £1.19.
Cran de Berry 43
30 ml Licor 43
Cinnamon stick
10 ml lime juice
40 ml cranberry juice
Shake Licor 43, cinnamon stick, lime and cranberry juice
with a dash of grenadine and ice cubes in a cocktail shaker.
Serve in a tall martini glass with a sugared rim.
The unique sparkling liqueurs, launched especially for Christmas by the Hockney Country based business, come in Blood Orange and Toffee Caramel and are mixed with edible gold glitter to make dazzling drinks for get-togethers or glitzy gifts for dinner parties. “They are so much fun and smell amazing; simply shake them up and watch them sparkle and keep them in the freezer so they are ice-cold. The Toffee Caramel is lovely splashed into after-dinner coffee and the Blood Orange is fantastic in a hot punch,” says Julia Medforth from Raisthorpe Fine Foods.
Teeling Single Malt is the third release in the Premium range of Teeling expressions completing their full range of non-aged statement Irish whiskeys. To add a unique depth of character and flavour, Teeling Single Malt consists of aged Malt whiskey up to 23 years old that has been matured in five different wine casks including Sherry, Port, Madeira, White Burgundy and Cabernet Sauvignon. This combination of cask maturation techniques has never been done before in Irish whiskey and creates a truly innovative Irish whiskey bursting with personality.